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Dave Snyder

Dave Snyder is a writer and gardener whose poems, essays and criticism have appeared in Best American Poetry, Gastronomica, Colorado Review, The Iowa Review and elsewhere. Previously, he has worked as an English teacher, farmer, and radio producer.

Great Grains: How Ancient Einkorn Became the New “It” Wheat

Einkorn, an ancient grain, is mediocre for baking, difficult to process, and unproductive in the field. Why is it the next food trend?