Longyearbyen, Svalbard, Arctic circle, Norway

Svalbard: Seeds of Hope

The Arctic archipelago is a bellwether for global climate change, but it also offers a safety net in a planetary disaster scenario.
Eileen Gray, 1914

Eileen Gray: Architect In Her Own Right

Without formal training as an architect, Gray created magnificent designs that sensitively blended traditional craft with a modern aesthetic.
Mbarak Mombée

Mbarak Mombée: An African Explorer Robbed of His Name

Kidnapped and sold into slavery, Mbarak Mombée was critical to the success of the most celebrated nineteenth-century European expeditions in Africa.
Coal burning power plant with pollution in a twilight situation.

Not All Forms of Carbon Removal Are Created Equal

The carbon market and offsetting system have created “carbon cowboys” and perpetuated forms of neo-colonialism and other inequities.
An illustration of bundling

Bundling: An Old Tradition on New Ground

Common in colonial New England, bundling allowed a suitor to spend a night in bed with his sweetheart—while her parents slept in the next room.
Gremlins, 1984

PG-13: Some Material May Be Inappropriate

The creation of the PG-13 rating in 1984 can be traced to a few key films: Poltergeist, Indiana Jones and the Temple of Doom, and Gremlins.
Nuremberg, c. 1890

Nuremberg: City of Dreams and Nightmares

From a mercantile powerhouse in the Middle Ages to a stage for genocidal horror in the twentieth century, Nuremberg has played a pivotal role in German history.
Paul R. Williams

Paul Revere Williams: An Architect of Firsts

The first African American architect licensed in the state of California, Williams blazed a trail to the (Hollywood) stars.
James Holman by Maull & Polyblank, c. 1855

James Holman, the “Blind Traveller”

Once a celebrated travel writer, Holman struggled to find a publisher for his books thanks to a Victorian reluctance to witness his disability.
An illustration of a globe being heated over a fire on a spit

Grilling the Globe

Could meat taxes help to curb over-consumption of beef and mitigate climate change?