Plant of the Month: Hibiscus
Nearly synonymous with the global tropics and subtropics, hibiscus symbolizes the Caribbean’s transnational past, present, and future.
Plant of the Month: London Rocket
London rocket was observed in abundance following the Great Fire of London in 1666, but why does this non-native weed still interest English botanists?
Lichen Latte, Anyone?
Irrigation and antibiotics might be appropriate treatments for an animal bite—but maybe you’d prefer to sip a steaming lichen-and-pepper latte instead.
Plant of the Month: Frangipani
An ornamental plant whose white flowers hang over graveyards and temples in Southeast Asia presents complicated questions on national belonging and religious identity.
Plant of the Month: Chili Pepper
Few foods elicit such strong reactions as chili peppers. Why do we love something that hurts so much?
Plant of the Month: Sunflower
With the invasion of Ukraine, it seemed like sunflowers suddenly appeared on the political landscape. Yet they’ve long held symbolic and economic value in Europe.
Plant of the Month: Corpse Lily
The largest flower on the planet—a gigantic, pungent parasite—reveals deep genetic mysteries and unique conservation challenges.
Plant of the Month: White Sage
An important part of Indigenous spirituality and identity, the aromatic evergreen shrub is being threatened by poachers and over-commercialization.
Plant of the Month: Peanut
The peanut, a natural hybrid of two species, originated in Bolivia. It now plays a critical role in food cultures around the world.
Plant of the Month: Sundew
Beautiful but deadly, the carnivorous sundew has long fascinated amateur and expert botanists alike—and may possess untapped medicinal value.